Delicious tested recipes for real people
This isn’t an authentic Italian recipe, but an American recipe with Italian flavors. The original recipe called for rolling the breast filet, and many recipes call for cutting a pocket into the chicken breast. I find it easier to simply cut and pound the breast …
This white BBQ sauce is particularly good on smoked or grilled chicken, but it also works on fish, pork, or as a dip for veggies or chips. It is smooth, tangy, peppery, sharp, and delicious.Traditionally credited to Bob Gibson of Big Bob Gibson Bar-B-Q in …
I remember when I was a kid, this was kind of a “fancy dessert” kind of recipe. Now that I’ve made it, it’s really easy to do. I actually made a half recipe with leftover pineapple and cherries from another recipe and that turned out …
I have some pickle lovers in my family, including myself. My daughter in law suggested I make this and it turned out great! The brightness of the pickles goes great with the smoothness of the cream cheese.
The name pretty much describes this, it tastes like a Big Mac. All of the pieces are there – the beef, the cheese, the pickles, the special sauce, and even the sesame seeds!