Big Mac Casserole
The name pretty much describes this, it tastes like a Big Mac. All of the pieces are there – the beef, the cheese, the pickles, the special sauce, and even the sesame seeds!
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Delicious tested recipes for real people
Casseroles
Creamy Beef and Pasta
Here’s a delicious casserole that will feed a crowd. The ingredient list is long, but it comes together easy enough, one step at a time.
King Ranch Casserole
The King Ranch is the largest ranch in the United States, but they make no claim on developing or naming this casserole. I think someone decided to name it after the King Ranch because it’s big on flavor and it will feed a big crowd. …
Stuffed Pepper Casserole
The traditional flavors of a stuffed pepper, in an easy to make casserole. This colorful dish will become a family favorite.
Ham & Broccoli Casserole
This is one of our favorite ways to use leftover ham. The combination of ham, broccoli, cream soup and cheese is classic. The salty ham, the creamy soup, and the crispness of the fresh broccoli combine in a dish that is not only delicious but …
Spaghetti Bake
Okay, this recipe is probably far more American than it is Italian, but it still has real Italian roots. You can make this simply, using store bought marinara and Alfredo sauce, or you can make those from scratch. This will make a delicious and satisfying …
Chicken & Biscuit Bake
This is a delicious and satisfying recipe that will feed a family. I think it’s about as good as a chicken pot pie from scratch, with a lot less work. I enjoy doing more of it from scratch, but you make it even easier by …
Chicken Broccoli Casserole
Chicken and broccoli are a classic combination in a variety of cuisines. This recipe originally came from Southern Living, but I replaced the rice with pasta and added some levels of flavor. The milk and cheese make an Alfredo like sauce for the casserole, and …
Tater Tot Enchilada Bake
This is a tasty casserole that takes care of your Mexican food urge. It’s quick and easy to make and will satisfy your family.
Tamale Pie
Note that this recipe is on the Casseroles & Southern pages, but not the Mexican page. This dish has it’s origin in Texas in the very early 1900’s, but it’s not something you would find in Mexico or in a Mexican restaurant.This recipe is another …