Slow Cooker Mac & Cheese
Jump to recipe
This is an easy way to make this classic comfort food in a slow cooker.
Slow Cooker Mac & Cheese
Category
Slow Cooker Recipes
Prep Time
10 minutes
Cook Time
3 hours
Total Time
3 hours, 10 minutes
Ingredients
- 3 cup shredded cheddar cheese
- 8 oz cream cheese
- 12 oz evaporated milk
- 2 ½ cups milk
- 16 oz elbow macaroni or shells, parboiled for 3 minutes.
- ½ teaspoon salt
- ½ teaspoon fresh cracked pepper
- ½ teaspoon dry mustard
Instructions
- Put all of the ingredients in the crock pot on low.
- Cook on low for 2-3 hours.
- Stir about every 30 mins.