Breakfast Burritos
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I like to warm the tortillas on a griddle, while cooking the eggs in a skillet. By setting the griddle like this I can warm the tortilla over the burner and keep them warm on the other end. 
It doesn’t take long to warm the tortillas on a dry skillet or griddle. 
These are great for a camping breakfast since they are an all in one meal and you can eat these while sitting, standing, or walking around.
Breakfast Burritos
Category
Breakfast
Camping and Cast Iron Cooking
Persons
4
Prep Time
10 minutes
Cook Time
10 minutes
Total Time
20 minutes
Ingredients
- Oil
- 1/2# of breakfast sausage
- 1/4 onion, chopped
- 1/2 green pepper, chopped
- 1-2 eggs per person, scrambled
- 1 cup of shredded cheese
- Salsa
- Tortillas
Instructions
- Preheat your skillet and add a little oil or cooking spray.
- Add the sausage to skillet and let it brown.
- Add the onion and the green pepper and allow it to cook with the meat.
- Preheat another skillet or griddle for warming the tortillas.
- Add the scrambled eggs to the skillet with the meat and allow it to cook, stirring occasionally.
- Warm the tortillas on the other skillet or griddle, watch them as they can burn quickly.
- Sprinkle the cheese over the sausage and egg skillet.
- Dish up a quarter of the sausage and eggs unto a tortilla and top with some salsa.