Dutch Oven Creole Beans & Rice
This is the shortened, camping version of Creole Rice and Beans but you can make it at home in your oven too. This can be made as a side dish, or as a main course by adding some cooked sausage, chicken or ham.
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Dutch Oven Cowboy Stew
This recipe will feed a hungry crew, and is easy to make with several canned ingredients.
Dutch Oven Chocolate Cherry Dump Cake
Here’s an easy but hearty and decadent dessert for the crew at the campsite.
Dutch Oven Calico Beans
This is a great side dish to make with BBQ meats, or add some cooked sausage or leftover pulled pork and make it a complete meal. This recipe originally comes from Meathead Goldwyn’s Amazing Ribs, and I’ve made a few tweaks to it since then.
Cabbage Steaks
If you think cabbage is plain, or boring, or bitter, think again. These cabbage steaks are sweet and crispy and savory. They are also easy to make.
Rice Sides
Those rice side packages from the store are handy and they seem affordable, but rice sides are also very easy to make at home from scratch.
Mongolian Beef
Tender morsels of beef steak in a sweet and salty sauce makes for a satisfying meal. I’ve had this recipe for some time, and finally had a chance to try it and to make some adjustments. You could make this with just about any cut …
Mandarin Chicken
Mandarin (orange) chicken is an oriental classic. There are two recipes. This is the more complete, authentic version while a simpler version can be found in our Quick and Easy section.