Grilled Tri Tip
This cut of beef comes from bottom of the sirloin. Because of it’s size and shape, it is commonly cooked like a roast but it tastes like a steak. Keep it Medium Rare and it will be tender and flavorful like a sirloin steak. The …
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Amish Style Potato Salad
Potato salad is an old fashioned and delicious staple for summer parties. This Amish style recipe is particularly rich and flavorful, and makes a large batch for your next get together.
Italian Seasoning
This is one of the most commonly found seasoning blends in the cupboard. Combining several commonly used Italian herbs, this a quick and easy way to bring that special Italian flavor to your dishes. If you can use home grown fresh herbs for this, all …
Dutch Baby, in a Dutch Oven
I’m Dutch, both side of my family came from the Netherlands, so I’ll tell you up front there’s not much that’s Dutch about this desert. This is really a German pancake – the Dutch name comes from the word Deutsch, which is the German word …
Dutch Oven Apple Cinnamon Rolls
This dish is about as easy as it gets, and you can serve it for breakfast or for a dessert! You can easily double this recipe for a larger group.
Eggs & Chorizo
A quick, delicious and easy breakfast that only needs a skillet, some tortillas, and some salsa. We also like to add some pickled red onions if you have those along.
Dutch Oven Chicken Marsala
This traditional Italian dish can translate to a camping dish and still stays true to the original. There are a few ingredients you can optionally cheat on when camping and the results are still delicious.This recipe was inspired by recipes from Willi Parisi, Sip & …
Dutch Oven Chili Mac
Here’s an old favorite recipe; a one pot meal that’s delicious and will satisfy a family. It cooks quickly for a Dutch Oven meal and you can decide how spicy you want it to be.
Bistec a la Mexicano
This simple and delicious recipe gets it’s name from the colors of the Mexican Flag – white onions, green Poblano’s, red tomatoes or bell peppers. All you need is a fire (or a grill) and a skillet. Some people slice the steak raw and then …