April 5, 2021

Creole Seasoning

Name: Creole Seasoning
Prep time: 15 min
Total time: 15 min
Ingredients: 5 parts sweet paprika; 2 parts salt; 2 parts onion powder; 2 parts garlic powder; 2 parts dried oregano leaves; 2 parts dried sweet basil; 1 part dried thyme leaves; 1 part black pepper; 1 part white pepper; 1 part cayenne pepper; 1 part celery seed

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This is one of my favorite seasonings, and it is essential for making Cajun or Creole dishes. This recipe is low in salt so that you can used it on brined or dry brined meats without over salting the meat.

This recipe is done in parts. Your parts could be teaspoons, tablespoons, or cups.