Delicious tested recipes for real people
Another comfort food recipe. This southern staple is a filling, stick to your ribs recipe that transforms a cheap cut of meat into a delicious family meal. The chicken is fall off the bone tender and juicy and full of flavor. Serve over rice or …
What if you have a craving for burnt ends, but you don’t want to smoke a whole pork shoulder or beef brisket? Here is the answer. The original recipe calls for pork belly, but pork steak works great for this (after all, it comes from …
Beef Brisket has a reputation for being tricky – I’ve found it to be very straightforward and predictable with the correct recipe and cooking method. This can be held for 1-4 hours after cooking, so start on this early and you can then hold it …
Rich, flavorful and satisfying Prime Rib is the ultimate beef experience. This is our Christmas dinner tradition.
Most of the recipes I found online stuffed the thighs with seasoned cream cheese or Swiss cheese. I wanted to make something a little more savory and less rich so I stuffed these with a traditional poultry dressing, which you can make out of a …
This is a favorite of mine, because I can smoke two chickens which gives us a delicious meal, 3 meals worth of leftover chicken, plus 6 quarts of chicken stock made out of the carcasses. The key to this recipe is to spatchcock the chicken. …
