Creamy Grape Salad
This is one of Sue’s favorite salad recipes because it’s delicious and easy to make. If you like a little texture and crunch, be sure to add the pecans.
Delicious tested recipes for real people
Dad’s Cookin’ Recipes
This is one of Sue’s favorite salad recipes because it’s delicious and easy to make. If you like a little texture and crunch, be sure to add the pecans.
This dish has nothing to do with the state of Colorado. This dish originated in Guadalajara Mexico and the name means red colored. This is not chili soup you would eat in a bowl (but you could) but it’s beef in a red chili sauce …
We love Stuffed Bell Peppers, and when I saw this recipe for a Stuffed Pepper Soup I had to try it. It tastes just like Stuffed Peppers, is very delicious and very filling – this soup will satisfy a crowd. This recipe was adapted from …
Sue adapted this authentic Beef Stew recipe from allrecipes.com, adjusting some of the ingredients for a more balanced flavor and adding some to make it thicker and richer. Putting it in the slow cooker allows the flavors to come together all day long.
Culver’s is well know as the fast food home of the Butter Burger. But for a real Butter Burger experience you need to head to Wisconsin to visit a cafe or bar & grill that makes them the old way from scratch, with lots of …
This is an easier version of the classic creamy beef dish. The slow cooker gives you some flexibility on serving time and the prep time is flexible depending on how easy or authentic you would like it.
This recipe is based on the sauce served with the Bloomin’ Onions at Outback Steakhouses. It’s easy to make, it’s non-dairy, and it goes good on fries, chips, crackers, and sandwiches.
This creamy and savory recipe can be served over rice, on a bun, or rolled up in egg rolls and fried. This is a good option if you would like a recipe that is creamy, yet non-dairy.
Chicken and broccoli are a classic combination in a variety of cuisines. This recipe originally came from Southern Living, but I replaced the rice with pasta and added some levels of flavor. The milk and cheese make an Alfredo like sauce for the casserole, and …