Dried Beef & Dill Pickle Dip
This delicious dip combines the hearty and salty taste of dried beef with the tartness of dill pickles in a creamy dip. It’s a unique combination that tastes great on a cracker or on your favorite vegetables.
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Appetizers
Easy Cheesy Queso Dip
This recipe makes a large batch for a party, or you can put the leftover dip in the fridge and then reheat it to melt it again. Or, you can cut this recipe in half. I’ve tried this with freshly shredded block cheese, but Velveeta …
Tzatziki Sauce
Tzatziki is traditionally served as an appetizer and can be left on the table as an accompaniment to foods throughout the meal. The key to great tzatziki is the thick creamy texture that allows it to be eaten alone, as a dip, as a spread, …
Buffalo Chicken Dip
This is based on the recipe from Frank’s Red Hot Sauce, with a few added twists. This is a popular dip at a Bowl Game party, or any get together with friends and family. It’s not that hot, with just enough kick. If you don’t …
Spinach Dill Dip
This recipe combines a couple of my other favorite dip recipes, and it came together even better than I planned.
Creamy Vegetable Dip
This is a great dip for crackers, bagels, or crostinis, but can also be uses for celery or carrots. The carrots that you add to the dip gives it a beautiful golden color. You will be processing the vegetables in a food processor, so you …
Pico de Gallo
This salsa made with fresh veggie ingredients is healthy and full of flavor. It goes great on chips, or in your favorite Mexican dishes. This is not completely traditional, as I like to add a pint of tomato sauce to help bind it all together.
French Onion Dip
You can make the easy dip out of onion soup mix and sour cream, or, you can make the real thing with richer flavors.
Black Bean Salsa Dip
This is a more substantial dip than salsa, with rich creaminess and a lot of flavor. This would go well with chips or crackers.