Go Back
Print
Smaller
Normal
Larger
Tzatziki Sauce
Print Recipe
Prep Time
15
minutes
mins
Total Time
15
minutes
mins
Ingredients
2
cups
1 medium cucumber seeded, finely chopped or grated and drained
1.5
cups
of plain Greek yogurt
2
tablespoon
of olive oil
1
tablespoon
of lemon juice
2
tsp
dill weed
½
tsp
salt
Freshly ground black pepper
2 to 4
cloves
of garlic
finely minced
Instructions
Grate the cucumber and sprinkle with salt to release the water.
Mix the remaining ingredients together in a bowl.
Squeeze the cucumber to remove any excess liquid. You can put it in a towel and then twist the towel to squeeze it.
Add the drained cucumber to the yogurt mix and stir through.
Drizzle with some additional olive oil and garnish with some dill or paprika.