Chicken Marinade
Marinaded Chicken on the indoor Grill
Ingredients
- ¼ cup Brown Mustard
- 2 Tbsp Soy Sauce
- 3 Tbsp Honey or Brown Sugar
- 1 Tsp Garlic Powder or 2 cloves minced garlic
Optional: (I like to add these for a little more complex flavor)
- ½ tsp Rice Vinegar
- A few drops of sesame oil
Instructions
- Mix the marinade together and add the chicken. Be sure the chicken is covered in marinade.
- Marinade for 2-3 hours and then preheat the grill to 450 degrees
- Place the chicken on the grill and brush the leftover marinade on to the chicken
- Cook for 4-5 minutes and flip.
- Cook to 165 internal temp.